It is That rare moment when the
experience ECLIPSEs your expectations
DRINKS & DESSERTS
Meet Our Executive Chef
I was born in a town in the southern Province of Sri Lanka. I was very interested in cooking since I was a child, after finishing my degree I joined the National apprentice and industrial training authority and got my culinary arts degree. After obtaining my culinary degree I worked as an Executive Chef in many five stars hotels.
Restaurant + Lounge
Eclipse Restaurant + Lounge
This hidden gem, minutes from the Edmonton International Airport, will welcome you with its modern design, superior comfort, and outstanding culinary creations. Thanks to Chef Indi, the new Eclipse Restaurant + Lounge is fast gaining a reputation for its unique American-style food infused with traditional South Asian flavours, not to mention our steaks are a thing of beauty.
There were two other people there during the busy noon hour rush. The special was $10 and consisted of a small egg salad sandwich and a small bowl of chicken noodle soup. My companion had the $12 wrap which seemed like the better deal. Everything...More
I had great service, but I couldn’t get almond milk or soy milk (any non dairy milk) for my coffee. Very limited options on the menu for vegans. Thankfully they had avocado toast on the menu, but it was quite bland. Literally toast with smashed...More
I’ve eaten in a lot of Restaurants over the years. I always hesitate when ordering Nacho’s as a starter for a quick appetizer. Usually there are more chips than toppings. Tonight the Chef presented a well proportioned plate. Fresh homemade in-house salsa, fresh guacamole and...More
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