LUNCH MENU
STARTERS
CHICKEN STRIPS
Served with French fries. Your choice of
plum, honey mustard, barbeque or buffalo
sauce. 16
BUFFALO WINGS
Your choice of Buffalo, Cola BBQ,
Teriyaki, Salt & Pepper and Hot.
Served with carrot and celery sticks. 17
SPINACH & ARTICHOKE DIP 
A creamy blend of cheese, spinach and
artichokes, served with warm pita chips. 16
ECLIPSE LETTUCE WRAPS
Sweet chili tossed crispy chicken with
wonton crisps, green onions and
carrots. 16
QUESADILLA
Peppers, onions and blend of cheeses
grilled in a flour tortilla. Served with
salsa and sour cream. 13
*Add Grilled Chicken 5
SOUP OF THE DAY
Enjoy a bowl of our house made
soup of the day 9
GREENS
CHEF SALAD 
Loaded with fresh ham, turkey,
cucumbers, shredded cheese, tomatoes
and a hardboiled egg, served over a bed
of crisp lettuce. 20
GRILLED SIRLOIN SALAD
Sliced grilled sirloin, mixed greens,
crumbled blue cheese, tomatoes and
red onion tossed with balsamic
vinaigrette. 23
CAESAR SALAD
Crisp romaine lettuce, shaved Parmesan
cheese and croutons tossed in Caesar
dressing. 16
*Add Grilled Chicken 5
BEET ROOT SALAD
Enjoy the perfect balance of sweet and
sal from the beetroot, feta cheese and
walnuts, dressed with balsamic vinegar
reduction. 17
*Add Grilled Chicken 5
D E S S E R T S
BROWNIE SUNDAE 12
TOWER OF POWER 12
CHEESECAKE 12
APPLE PIE À LA MODE 10
CHOCOLATE ULTIMATE UTOPIA CAKE 12
DRINKS
COFFEE 4
TEA 4
MILK 4
SOFT DRINKS 4
HANDHELDS
Served with fries. Substitute soup or salad + 2
MONTE CRISTO
A classic sandwich layered with ham,
turkey and Swiss cheese. 17
TURKEY CLUB
Turkey, bacon, sliced avocado and alfalfa
sprouts on a brioche bun. 17
CHICKEN CORDON BLUE SANDWICH
Breaded chicken breast with ham and
Mozzarella cheese on a brioche bun. 19
TUNA MELT
Blended with melted cheese served on
toasted sourdough. 16
TBEEF STEW IN A BUN
Homesle beef stew served in a warm
bread bowl. 16
TORTELLINI
Cheese tortellini topped with an alfredo
sauce, fresh scallions and garlic toast. 17
CHIPOTLE CHICKEN SANDWICH
Grilled chicken, crisp bacon, avocado,
lettuce and chipotle mayo. 18
CLUBHOUSE
A classic tower stacked with ham, turkey
bacon, cheddar cheese finished with
lettuce and tomato. 17
CLASSIC CHEESEBURGER 
6oz C.A.B, seasoned and grilled to perfection
topped with cheddar cheese on a pretzel bun. 19
BACON CHEESEBURGER
8oz C.A.B, seasoned and grilled to perfection
topped with cheddar cheese and crispy bacon
on a pretzel bun and onion ring. 23
SIRLOIN STEAK SANDWICH
8oz Sirloin C.A.B, seasoned and grilled to
your liking, served on a garlic toast. 25
BEEF DIP
Roast beef on a closed baguette with au jus. 18
KONA BURGER
8oz C.A.B, topped with crispy bacon,
jalapeno jack cheese, grilled pineapple,
lettuce, jalapenos with teriyaki sauce. 24
BBQ BRISKET
Sliced brisket glazed with BBQ sauce,
topped with mozzarella cheese, mushrooms
and caramelized onions on a garlic toast.
Served with coleslaw. 22
SIDES
FRENCH FRIES 6
SOUP 6
RICE PILAF 6
CAESAR OR SIDE SALAD 6
SEASONAL VEGETABLES 6
MASHED POTATOES 6
ALL OUR BEEF IS CERTIFIED ANGUS BEEF (C.A.B.)
VEGETARIAN GLUTEN-FREE OPTION AVAILABLE
Food is prepared in a common kitchen with the risk of gluten exposure. We cannot guarantee any menu item iscompletely free of gluten
* Please inform your server of any dietary restrictions Consuming raw or undercooked meats, poultry, seafood,
shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
For parties of 8 or more, a 17% service charge will be automatically added to the bill.
